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Wheat Flour

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    Wheat flour

    Wheat flour

    Flour

    • Desc: Wheat flour is a powder made from the grinding of wheat used for human consumption. Wheat varieties are called "soft" or "weak" if gluten content is low, and are called "hard" or "strong" if they have high gluten content.
    • Wiki: https://en.wikipedia.org/wiki/Wheat_flour
    • Type: Thing
    • Result Score: 10497.71
    Whole-wheat flour

    Whole-wheat flour

    Food

    • Desc: Whole-wheat flour or wholemeal flour is a powdery substance, a basic food ingredient, derived by grinding or mashing the whole grain of wheat, also known as the wheatberry.
    • Wiki: https://en.wikipedia.org/wiki/Whole-wheat_flour
    • Type: Thing
    • Result Score: 4202.48
    Maize

    Maize

    Plants

    • Desc: Maize, also known as corn in American English, is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago.
    • Wiki: https://en.wikipedia.org/wiki/Maize
    • Type: Thing
    • Result Score: 4.32
    Wheat gluten

    Wheat gluten

    Food

    • Desc: Wheat gluten is a food made from gluten, the main protein of wheat. It is made by washing wheat flour dough with water until all the starch granules have been removed, leaving the sticky insoluble gluten as an elastic mass which is then cooked before being eaten.
    • Wiki: https://en.wikipedia.org/wiki/Wheat_gluten_(food)
    • Type: Thing
    • Result Score: 3.39
    Flour

    Flour

    Food

    • Desc: Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. It is used to make many different foods. Cereal flour is the main ingredient of bread, which is a staple food for most cultures.
    • Wiki: https://en.wikipedia.org/wiki/Flour
    • Type: Thing
    • Result Score: 2.71
    Rice flour

    Rice flour

    Flour

    • Desc: Rice flour is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a common substitute for wheat flour.
    • Wiki: https://en.wikipedia.org/wiki/Rice_flour
    • Type: Thing
    • Result Score: 2.18
    Cornmeal

    Cornmeal

    Flour

    • Desc: Cornmeal is a meal ground from dried maize. It is a common staple food, and is ground to fine, medium, and coarse consistencies, but not as fine as wheat flour. In the United States, very finely ground cornmeal is referred to as corn flour.
    • Wiki: https://en.wikipedia.org/wiki/Cornmeal
    • Type: Thing
    • Result Score: 1.74
    Maida flour

    Maida flour

    Food

    • Desc: Maida is a white flour from the Indian subcontinent, made from wheat. Finely milled without any bran, refined, and bleached, it closely resembles cake flour.
    • Wiki: https://en.wikipedia.org/wiki/Maida_flour
    • Type: Thing
    • Result Score: 1.14
    Flour beetle

    Flour beetle

    Insect

    • Desc: Flour beetles are members of the darkling beetle genera Tribolium or Tenebrio. They are pests of cereal silos and are widely used as laboratory animals, as they are easy to keep.
    • Wiki: https://en.wikipedia.org/wiki/Flour_beetle
    • Type: Thing
    • Result Score: 1.04
    Durum

    Durum

    Plants

    • Desc: Durum wheat, also called pasta wheat or macaroni wheat, is a tetraploid species of wheat. It is the second most cultivated species of wheat after common wheat, although it represents only 5% to 8% of global wheat production.
    • Wiki: https://en.wikipedia.org/wiki/Durum
    • Type: Thing
    • Result Score: 0.95
    Nippon Flour Mills

    Nippon Flour Mills

    Food company

    • Desc: Nippon Flour Mills Co., Ltd. d/b/a NIPPN is a Japanese company which derives most of its revenue from milling flour and produces flour related products such as noodles. It was established in 1896 and is a Mitsui-related company.
    • Wiki: https://en.wikipedia.org/wiki/Nippon_Flour_Mills
    • Type: Corporation, Organization, Thing
    • Result Score: 0.64

    NITTO FUJI FLOUR MILLING CO., LTD.

    Company

    • Type: Organization, Corporation, Thing
    • Result Score: 0.33

    Wheat middlings

    Food

    • Desc: Wheat middlings are the product of the wheat milling process that is not flour. A good source of protein, fiber, phosphorus, and other nutrients, they are used to produce foods like pasta, breakfast cereals, puddings, and couscous for humans, as well as fodder for livestock and pets.
    • Wiki: https://en.wikipedia.org/wiki/Wheat_middlings
    • Type: Thing
    • Result Score: 0.26

    Ulusoy Un

    Company

    • Type: Organization, Corporation, Thing
    • Result Score: 0.17
    Pasta

    Pasta

    Food

    • Desc: Pasta is a type of food typically made from an unleavened dough of durum wheat flour mixed with water or eggs, and formed into sheets or various shapes, then cooked by boiling or baking.
    • Wiki: https://en.wikipedia.org/wiki/Pasta
    • Type: Product, Thing
    • Result Score: 0.12
    Spaghetti

    Spaghetti

    Pasta

    • Desc: Spaghetti is a long, thin, solid, cylindrical pasta. Spaghettoni is a thicker form of spaghetti, while capellini is a very thin spaghetti. It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals.
    • Wiki: https://en.wikipedia.org/wiki/Spaghetti
    • Type: Thing
    • Result Score: 0.11

    Honeywell Flour Mill

    Company

    • Type: Organization, Corporation, Thing
    • Result Score: 0.11
    Gnocchi

    Gnocchi

    Dish

    • Desc: Gnocchi are a variety of pasta consisting of various thick, small, and soft dough dumplings that may be made from semolina, ordinary wheat flour, egg, cheese, potato, breadcrumbs, cornmeal or similar ingredients, and possibly including flavourings of herbs, vegetables, cocoa or prunes.
    • Wiki: https://en.wikipedia.org/wiki/Gnocchi
    • Type: Thing
    • Result Score: 0.10
    Udon

    Udon

    Noodle

    • Desc: Udon is a type of thick wheat flour noodle used frequently in Japanese cuisine. It is often served hot as a noodle soup in its simplest form, as kake udon, in a mildly flavoured broth called kakejiru, which is made of dashi, soy sauce, and mirin.
    • Wiki: https://en.wikipedia.org/wiki/Udon
    • Type: Thing
    • Result Score: 0.08
    Soba

    Soba

    Japanese noodles

    • Desc: Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or a combination of buckwheat and wheat flours. They contrast to thick wheat noodles, called udon. Soba noodles are served either chilled with a dipping sauce, or in hot broth as a noodle soup.
    • Wiki: https://en.wikipedia.org/wiki/Soba
    • Type: Thing
    • Result Score: 0.08
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