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Katsudon

Description. Lang: en

Katsudon (カツ丼) is a popular Japanese food, a bowl of rice topped with a deep-fried pork cutlet, 
egg, vegetables, and condiments.
The dish takes its name from the Japanese words tonkatsu (for pork cutlet) and donburi (for rice bowl dish).
It has become a modern tradition for Japanese students to eat katsudon the night before taking a major test or school entrance exam. This is because "katsu" is a homophone of the verb 勝つ katsu, meaning "to win" or "to be victorious". It is also a famous gag of Japanese police films: many people think that suspects will speak the truth with tears when they have eaten katsudon and are asked, "Did you ever think about how your mother feels about this?" Even nowadays, the gag of "We must eat katsudon while interrogating"  is popular in Japanese films.
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Katsudon

Katsudon

Dish

  • Desc: Katsudon is a popular Japanese food, a bowl of rice topped with a deep-fried pork cutlet, egg, vegetables, and condiments. The dish takes its name from the Japanese words tonkatsu and donburi.
  • Wiki: https://en.wikipedia.org/wiki/Katsudon
  • Type: Thing
  • Result Score: 44.00

Katsudon

TV episode

  • Type: Thing, TVEpisode
  • Result Score: 12.17

Katsudon

Song by The Watanabes

  • Type: MusicRecording, Thing
  • Result Score: 11.95

Katsudon

Song by The Watanabes

  • Type: Thing
  • Result Score: 11.89

Katsudon (M)egamix

Song by Vicson

  • Type: Thing, MusicRecording
  • Result Score: 6.87

Katsudon (M)egamix

Song by Vicson

  • Type: Thing
  • Result Score: 6.78
Chūkadon

Chūkadon

Food

  • Desc: Chūkadon is a popular Japanese fast food dish. It consists of a bowl of rice with stir-fried vegetables, onions, mushrooms, and thin slices of meat on top. Literally meaning "Chinese rice bowl", it is inspired by Chinese cuisine. It is a kind of donburi.
  • Wiki: https://en.wikipedia.org/wiki/Ch%C5%ABkadon
  • Type: Thing
  • Result Score: 2.52

Tekkadon

Dish

  • Desc: Tekkadon, a type of donburi, is a Japanese rice dish topped with thin-sliced raw tuna sashimi. Spicy tekkadon is made with what can be a mix of spicy ingredients, a spicy orange sauce, or both, usually incorporating spring onions.
  • Wiki: https://en.wikipedia.org/wiki/Tekkadon
  • Type: Thing
  • Result Score: 2.30
Oyakodon

Oyakodon

Dish

  • Desc: Oyakodon, literally "parent-and-child donburi", is a donburi, or Japanese rice bowl dish, in which chicken, egg, sliced scallion, and other ingredients are all simmered together in a kind of soup which is made with soy sauce and stock, and then served on top of a large bowl of rice.
  • Wiki: https://en.wikipedia.org/wiki/Oyakodon
  • Type: Thing
  • Result Score: 2.12
Lamban

Lamban

Dessert

  • Desc: Lamban is a traditional dessert for the Bruneian Malay people in Labuan and in the states of Sabah, Malaysia. The taste of Lamban is almost like the Malays ketupat or the Chinese's rice dumplings and kelupis of Lun Bawang / Lundayeh.
  • Wiki: https://en.wikipedia.org/wiki/Lamban
  • Type: Thing
  • Result Score: 2.10

Nasi paprik

Dish

  • Desc: Nasi pad prik is a Malaysian dish of fried rice flavoured with sauteed chilli paste. Nasi is Malay for rice and pad prik is a Thai phrase ผัดพริก where pad means stirfry and prik means chili.
  • Wiki: https://en.wikipedia.org/wiki/Nasi_paprik
  • Type: Thing
  • Result Score: 1.94

Rice cereal

Food

  • Desc: Rice cereal is the name commonly given to industrially manufactured baby food based on rice. It is also commonly used in "rice crispy treats". Its ingredient list is not well defined and depends on the manufacturer.
  • Wiki: https://en.wikipedia.org/wiki/Rice_cereal
  • Type: Thing
  • Result Score: 1.93

Saffron rice

Dish

  • Desc: Saffron rice is a dish made from saffron, white rice and also usually vegetable bouillon. Saffron rice is found in the cuisines of many countries. The recipe is similar to plain cooked rice with addition of ingredients.
  • Wiki: https://en.wikipedia.org/wiki/Saffron_rice
  • Type: Thing
  • Result Score: 1.72
Arròs a banda

Arròs a banda

Dish

  • Desc: Arròs a banda is a dish of rice cooked in fish stock, typical of the coastal area of Alicante, Spain, and distinct from the paella of Valencia. It is popular up to Garraf, Barcelona and down to Murcia.
  • Wiki: https://en.wikipedia.org/wiki/Arr%C3%B2s_a_banda
  • Type: Thing
  • Result Score: 1.71

Nasi tumpang

Food

  • Desc: Nasi tumpang is rice dish that origin from Kelantan, Malaysia. Nasi tumpang is rice with different layer of dishes wrapped in a cone shape with banana leaf packed. Traditionally, it was staple food for travelers or farmers in Kelantan to bring to work.
  • Wiki: https://en.wikipedia.org/wiki/Nasi_tumpang
  • Type: Thing
  • Result Score: 1.67

Hokkien fried rice

Dish

  • Desc: Hokkien fried rice is a popular Cantonese-style wok fried rice dish in many Chinese restaurants. It has a thick sauce poured and mixed over fried rice with egg. The sauce can include mushrooms, meat, vegetables, etc. Hokkien fried rice is originated in Hong Kong. Despite the name, this dish did not originate in Fujian.
  • Wiki: https://en.wikipedia.org/wiki/Hokkien_fried_rice
  • Type: Thing
  • Result Score: 1.63

Dirty rice

Dish

  • Desc: Dirty rice is a traditional Creole dish made from white rice which gets a "dirty" color from being cooked with small pieces of pork, beef or chicken, green bell pepper, celery, and onion, and spiced with cayenne and black pepper.
  • Wiki: https://en.wikipedia.org/wiki/Dirty_rice
  • Type: Thing
  • Result Score: 1.60
Nasi timbel

Nasi timbel

Indonesian dish

  • Desc: Nasi timbel is a Southeast Asian hot dish, originating from Indonesia, consisting of steamed rice wrapped inside a banana leaf. It is a traditional Sundanese cuisine from West Java. The heat of the hot-cooked rice touches the banana leaf and produces a unique aroma.
  • Wiki: https://en.wikipedia.org/wiki/Nasi_timbel
  • Type: Thing
  • Result Score: 1.59
Bagara khana

Bagara khana

Dish

  • Desc: Bagara khana or Bagara annam is a spiced rice delicacy prepared in Hyderabad, Telangana, India. Bagar, meaning tempering, is a plain Biryani recipe without any vegetables or masala powders.
  • Wiki: https://en.wikipedia.org/wiki/Bagara_khana
  • Type: Thing
  • Result Score: 1.56
Locrio

Locrio

Dish

  • Desc: A locrio is a rice dish from the Dominican Republic. Similar to pilaf and paella, it consists of seasoned rice with some kind of meat, such as chicken, Dominican salami or pork, but no beef.
  • Wiki: https://en.wikipedia.org/wiki/Locrio
  • Type: Thing
  • Result Score: 1.49
Paddu

Paddu

Dish

  • Desc: Kuzhi paniyaram or Paddu/GuLiyappa/Yeriyappa or Gunta Ponganalu or Tulu: "appadadde" is an Indian dish made by steaming batter using a mould.
  • Wiki: https://en.wikipedia.org/wiki/Paddu
  • Type: Thing
  • Result Score: 1.49
Tupig

Tupig

Food

  • Desc: Tupig, also known as intemtem or kangkanen, is a Filipino rice cake originating from northwestern Luzon, particularly the regions of Pangasinan, Tarlac, and Ilocos.
  • Wiki: https://en.wikipedia.org/wiki/Tupig
  • Type: Thing
  • Result Score: 1.47
Rice Krispies Treats

Rice Krispies Treats

Cereal

  • Desc: Rice Krispies Treats are a confection commonly made through binding Kellogg's Rice Krispies or another crisp rice cereal together using a combination of butter or margarine and melted marshmallows or marshmallow creme.
  • Wiki: https://en.wikipedia.org/wiki/Rice_Krispies_Treats
  • Type: Thing, Product
  • Result Score: 1.46
Donburi

Donburi

Dish

  • Desc: Donburi is a Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice. Donburi meals are served in oversized rice bowls also called donburi. When need to distinguish, the bowl is called donburi-bachi and the dish is called donburi-mono. Donburi are sometimes called "sweetened" or "savory stews on rice". The simmering sauce varies according to season, ingredients, region, and taste. A typical sauce might consist of dashi flavored with soy sauce and mirin. Proportions vary, but there is normally three to four times as much dashi as soy sauce and mirin. For oyakodon, Tsuji recommends dashi flavored with light soy sauce, dark soy sauce, and sugar. For gyūdon, Tsuji recommends water flavored with dark soy sauce and mirin. Donburi can be made from almost any ingredients, including leftovers.
  • Wiki: https://en.wikipedia.org/wiki/Donburi
  • Type: Thing
  • Result Score: 1.45
Claypot chicken rice

Claypot chicken rice

Dish

  • Desc: Claypot chicken rice is usually a dinner dish in Southern China and Southeast Asia, mainly Malaysia and Singapore. It is typically served with Chinese sausage and vegetables.
  • Wiki: https://en.wikipedia.org/wiki/Claypot_chicken_rice
  • Type: Thing
  • Result Score: 1.42
Supplì

Supplì

Food

  • Desc: Supplì are Italian snacks consisting of a ball of rice with tomato sauce, typical of Roman cuisine. Originally, they were filled with chicken giblets, mincemeat or provatura, now also with a piece of mozzarella; the whole morsel is soaked in egg, coated with bread crumbs and then fried.
  • Wiki: https://en.wikipedia.org/wiki/Suppl%C3%AC
  • Type: Thing
  • Result Score: 1.40
Agemochi

Agemochi

Food

  • Desc: Agemochi is a popular Japanese snack food made from fried mochi. The dry mochi is broken into small pieces, about 1 cm cubed, and deep fried. The pieces then puff up.
  • Wiki: https://en.wikipedia.org/wiki/Agemochi
  • Type: Thing
  • Result Score: 1.35
Thai fried rice

Thai fried rice

Dish

  • Desc: Khao khluk kapi is a type of Thai fried rice that cooked with shrimp paste. It usually eaten with sweet pork or chicken. This dish serves with many ingredients that makes this plate has a unique taste. The origin of this dish is fried rice with catfish. In Thai the word khluk means to mix together.
  • Wiki: https://en.wikipedia.org/wiki/Thai_fried_rice
  • Type: Thing
  • Result Score: 1.35
Burong isda

Burong isda

Food

  • Desc: Burong isda is a Filipino dish consisting of cooked rice and raw filleted fish fermented with salt and angkak for around a week. The dish is common in central Luzon, most notably in the province of Pampanga. Angkak may also be omitted, especially in western central Luzon, resulting in a white-colored version.
  • Wiki: https://en.wikipedia.org/wiki/Burong_isda
  • Type: Thing
  • Result Score: 1.33

Tahri

Dish

  • Desc: Tahri is a yellow rice dish in Awadhi cuisine. Spices are added to plain cooked rice for flavor and colour. In one version of Tehri, potatoes are added to the rice.
  • Wiki: https://en.wikipedia.org/wiki/Tahri_(dish)
  • Type: Thing
  • Result Score: 1.32
Arroz con pollo

Arroz con pollo

Dish

  • Desc: Arroz con pollo is a traditional dish of Spain and Latin America, closely related to paella. In the Dominican Republic it is alternately called locrio de pollo, and in Saint Martin it is called lokri or locreo.
  • Wiki: https://en.wikipedia.org/wiki/Arroz_con_pollo
  • Type: Thing
  • Result Score: 1.31
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